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Unravelling Supply Chain Networks of Fisheries in India: The Transformation of Retail

Unravelling Supply Chain Networks of Fisheries in India: The Transformation of Retail
Kataloginformation
Feldname Details
Vorliegende Sprache eng
Hinweise auf parallele Ausgaben 1783516631 Erscheint auch als (Druck-Ausgabe): ‡Rajeev, Meenakshi: Unravelling supply chain networks of fisheries in India
ISBN 978-981-16-7602-4
978-981-16-7604-8
Name Rajeev, Meenakshi ¬[VerfasserIn]¬
Bhandarkar, Supriya ¬[VerfasserIn]¬
Name ANZEIGE DER KETTE Bhandarkar, Supriya ¬[VerfasserIn]¬
T I T E L Unravelling Supply Chain Networks of Fisheries in India
Zusatz zum Titel The Transformation of Retail
Auflage 1st ed. 2022.
Verlagsort Singapore
Singapore
Verlag Springer Singapore
Imprint: Springer
Erscheinungsjahr 2022
2022
2022
Umfang 1 Online-Ressource(XI, 132 p. 26 illus., 24 illus. in color.)
Reihe SpringerBriefs in Economics
Titelhinweis Erscheint auch als (Druck-Ausgabe)ISBN: 978-981-16-7602-4
Erscheint auch als (Druck-Ausgabe)ISBN: 978-981-16-7604-8
Erscheint auch als (Druck-Ausgabe): ‡Rajeev, Meenakshi: Unravelling supply chain networks of fisheries in India
ISBN ISBN 978-981-16-7603-1
Klassifikation KCC
BUS070000
338.5
Kurzbeschreibung Introduction -- A Brief Review of Literature- International and Indian -- Fisheries Sector in India - An Overview -- International Trade in Fisheries: India and its Global Partners -- Study Area and Methodology. .
2. Kurzbeschreibung This book on the fisheries sector in India, through primary surveys as well as secondary literature, brings out various nuances of the sector and its trade opportunities, the complexities surrounding the supply chain of fish, as well as the evolution of its marketing channels. A distinctive feature of this book is that it carries out a comprehensive mapping of the fisheries supply chain, by taking into account both marine and freshwater fish. It identifies various players, especially traders who take part in the product flow, irrespective of the impact each of them has on the value provided to the end customer. While members of the supply chain include all individuals or organisations between whom interaction takes place, directly or indirectly from the point of production to consumption, this study also distinguishes between primary and peripheral members to make a complex network more manageable. Moreover, the book provides a comprehensive analysis of the emerging marketing channels- both organised and unorganised- in this highly perishable food segment. It provides important insights into the current scenario, focusing on the emergence of newer forms of marketing such as multinationals and e-retailing, while highlighting how traditional forms such as ‘mom-and-pop’ shops have continued to sustain, despite the challenges they face. The findings from India are also compared to global experiences of other fish producing and exporting countries such as Bangladesh, Indonesia, and Thailand to offer a comparison of the differences and similarities in the supply chains of various countries. The book provides important takeaways for researchers and PhD scholars working in the area of fisheries as well as supply chains. Since this book is based on field visits to different parts of the country it brings out the ground realities along with interesting insights and important policy implications for the sector, and should, therefore, appeal to policymakers as well.
SWB-Titel-Idn 1787075206
Signatur Springer E-Book
Bemerkungen Elektronischer Volltext - Campuslizenz
Elektronische Adresse $uhttps://doi.org/10.1007/978-981-16-7603-1
Internetseite / Link Resolving-System
Kataloginformation500324481 Datensatzanfang . Kataloginformation500324481 Seitenanfang .
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